Recipes using bananas, including banana puddings and
Banana Crepes With Brown Sugar Rum Sauce
Banana Bread Recipe
Ingredients
3 or 4 ripe bananas, mashed
1/3 cup melted butter
3/4 cup sugar (more can be added to taste but remember banana is sweet
anyway!)
1 beaten egg
1 teaspoon vanilla essence
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour
Method
Preheat the oven to 350°F (175°C). Mash the butter and bananas in a large
mixing bowl. Mix in the sugar, egg, and vanilla. (be quick or the banana will
turn brown) Sprinkle the baking soda and salt over the mixture and mix in. Add
the flour last and give it a good mix.
Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour.
Leave to cool for about 20 min's then turn out and cool on a rack.
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