Le Creuset 3-oz. Stoneware Covered Butter Dish, Cherry

The Le Creuset Butter Dish is the perfect accent to any kitchen table. It fits a standard size stick of butter, has a sure-grip knob on the lid and a rim on the base. Plus, it is well-suited for use in the microwave when butter needs softening. The Butter Dish is a practical elegant way to store butter!

$35.00

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Serving Pieces

 

Fresh bread is one of the simple joys of living: the appetising smell of it baking, then with the loaf fresh out of the oven, the temptation of tearing a hunk off the loaf before it has even had time to cool down. Riding home in the car from a bakery, or even a supermarket, with a warm, new loaf in a brown paper bag, you have to have an iron will to get home with that loaf intact, especially with children in the car with you too. Baking bread at home can be fun, if you are not under pressure. It is a task that children can help with, kneading alongside you. When you are forming the loaves you can section off some dough for them to make their own sculpturally shaped rolls, which they can take to school proudly in their lunch boxes the next day. Then you get to fill your house with the scent of baking bread, making it feel warm and welcoming on even the most dismal winter day. Breadmaking machines, of the sort that you feed it the ingredients then it spits out a ready baked loaf a few hours later are a boon to those with no time to bake for themselves you get the pleasures of waking up to the aroma of bread wafting through the house, without any of the labour to produce it. If you have time though, making bread is not hard. It can be a relaxing, meditative experience. As your hands rhythmically knead the dough, you can let your mind wander and feel the link with all the men and women who have gone about this daily task over the centuries.

If you have never tried making bread before, try this simple recipe for a plain white loaf first. Nothing fancy, just plain, delicious white bread with far more chew and texture than shop bread could ever have.

Baking Bread A Recipe for White Bread

Luigi Bormioli 12.25-in. 4-in-1 Pedestal Cake Stand with Dome Cover

More than just a cake stand with cover, this glass serving piece will come in handy every time you have a party. Turn it over and reconfigure it and it becomes a chip and dip set, a round tray for serving breakfast pastries or cocktail hour hors d’oeuvres, or a punch bowl for birthday parties. The 4-in-1 cake stand comes with a heavy, domed lid and a stand that can be turned into a bowl for dips or sauces. Dimensions: Base to plate: 3.25-in. , Plate to top of dome: 5.75-in. , The diameter of the plate is 12.25-in..

$40.00

Buy Now Luigi Bormioli 12.25-in. 4-in-1 Pedestal Cake Stand with Dome Cover

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Serving Pieces

29.95

Buy Now Culinary Institute of America 30-pc. Masters Collection Decorating Set

19.95

Buy Now Kuhn Rikon 6-in. Cook’s Tools Cookie Press

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Mini Butterfly Cakes

Butterfly cakes are a big favourite in my house. We like to make them together as a family and put different colour icing in to make the butterflies more pretty.
4oz/100g caster sugar
4oz/110g soft margarine
2 eggs
4oz/100g self raising flour
1 teaspoon of baking powder
For the icing

Recipe Cook Book

Chocolate Shortbread

 

All children love shortbread and chocolate so here I have combined the two.

This recipe is very easy for children to make as long as they are supervised whilst in the kitchen.

Ingredients:

6oz/175g of Plain Flour

4oz/100g of Butter

3oz/75g of Light Brown Sugar (or caster sugar to vary the recipe)

2oz/50g of Cocoa Powder

Pre-heat oven to 160°c/325°f/Gas 3

Lightly grease 2 baking trays or a flan dish.

Recipe Cook Book Click here to see the full recipe

Ceiling tiles are available in hundreds of designs and can be purchased finished or can be finished on site. The benefit of finished tiles, is that they can be installed upon delivery as they are coloured or aged in the factory. However if you want a real bespoke colour solution, finishing on site is the option best suited to you.

Decorative Ceiling Tiles

Breville Die-Cast Juice Fountain Elite Juicer

The world’s fastest juice extractor juices an 8-oz. glass of apple juice in 5-seconds. It features an elegant and durable die-cast stainless steel body. The filter and cutter system are so powerful that pineapple can be juiced in large chunks with the rind on. The easy to assemble parts are all dishwasher safe (with the exception of the electrical base) for quick and easy clean up. The dual speed motor allows you to juice hard fruits and vegetables such as apples and beets on high speed by spinning the filter at 13,000-RPM. Low speed is optimal for softer fruits and leafy green vegetables such as cantaloupe and spinach. Features Motor: 1000-Watt Electronic Speed: 13,000-RPM (High) and 6,500-RPM (Low) Materials: Heavy Grade Die-Cast Metal Body, Titanium Cutting Disc and Stainless Steel Micromesh Filter Accessories: 1-Liter Juice Jug with Froth Seperator and Easy Clean Brush Innovations: 3-in. Circular Feed Tube Processes Whole Fruit, Centered Dual Knife Blade Assembly and Stabilizing Knife Performance: Makes an 8-oz. Glass of Juice in 5-seconds.

$399.95

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Juicers

Calphalon 8-qt. Nonstick Contemporary Nonstick Stockpot

This 8-qt. stockpot is a staple for anyone who cooks soups, stocks, chili and more. Use it with the corresponding Calphalon stainless insert for pasta. Side handles are double riveted and add convenience for transporting from sink to stove to serving area. Featuring a hard-anodized exterior and nonstick interior, Calphalon Contemporary Nonstick combines durability and performance with fast clean-up and easy, low-fat cooking. Designed to fit your style of cooking, living and entertaining, each versatile vessel accommodates several different cooking techniques. Many feature two loop handles, for convenient cooking both on the stovetop and in the oven, as well as beautiful presentation at the table. The long handles stay cool on the stovetop for house of comfortable cooking. Sparkling glass-and-stainless covers give you a clear view of simmering soups and sauces. Features: Vessel Construction: Crafted from a flat disc of virtually pure, heavy-gauge aluminum for fast, even heating. Contoured, curved corners and flared rims accommodate utensil use. Key Performance: Combines hard anodized durability and performance with fast clean-up and easy, low-fat cooking. Exterior: Hard anodized exterior will not chip or crack. Interior: 3 layers of proprietary nonstick coating. Cooks with little to no oils or fats. Effortless food release. Non-reactive cooking surface. Safe for use with nylon, coated or wooden utensils. Handles: Cast stainless steel. Long handles stay comfortably cool. Double riveted for durable performance. Lightweight, ergonomic design for comfort. Lids: Tempered glass. Allows easy monitoring of the cooking process. Domed shape returns moisture to foods. Wide stainless steel band to reinforce glass.

$174.95

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Soup and Stockpots